FROM 1987

Chiavaroli Farm

The Chiavaroli Farm was founded in 1987 with Pierantonio who inherited the company management, diversifying production and introducing it to the practice of organic and biodynamic agriculture.

About us

Oil, fruit and food preserves

The farm concentrates its production on olives and on fruit such as cherries, apricots and plums by studying the best varieties, from early to late, to harvest fruit throughout the summer season , also integrating with the cultivation of melons, tomatoes, squash and food preserves.



Global gap


Fruits with an unmistakable flavour

We are located in Pianella in the province of Pescara, a hilly and breezy area with a mild climate renowned for its particular agricultural and above all olive-growing vocation, which allows us to give the plants long hours of light avoiding stagnation thanks to the hilly slopes and to be able enjoy fruits with an unmistakable flavour.