The Chiavaroli Farm was founded in 1987 with Pierantonio who inherited the company management, diversifying production and introducing it to the practice of organic and biodynamic agriculture.
Oil, fruit and food preserves
The farm concentrates its production on olives and on fruit such as cherries, apricots and plums by studying the best varieties, from early to late, to harvest fruit throughout the summer season , also integrating with the cultivation of melons, tomatoes, squash and food preserves.
“Arrabbiata” Cherry Tomato Sauce – Organic 350gr x628,08€
“Salsato” Cherry Tomato Puree – Organic DEMETER 580ml x631,20€
Apricot Jam Extra – Organic 230gr x420,80€
Cherry Jam Extra – Organic 230gr x420,80€
Cherry Tomato Puree – Organic Demeter 330ml x624,96€
Cherry Tomato Puree “Salsato” Bio Demeter 550gr
Cherry Tomato Sauce with Aubergine – Organic 350g x628,08€
Cherry Tomato Sauce with Basil – Organic 350gr x628,08€
Datterino Tomato Puree – Organic Demeter 330ml x627,04€
Extra Virgin Olive Oil – Organic 0,5l15,08€
Extra Virgin Olive Oil – Organic DOP 0,5L x652,00€
Organic EVO Oil 1Lt
Fruits with an unmistakable flavour
We are located in Pianella in the province of Pescara, a hilly and breezy area with a mild climate renowned for its particular agricultural and above all olive-growing vocation, which allows us to give the plants long hours of light avoiding stagnation thanks to the hilly slopes and to be able enjoy fruits with an unmistakable flavour.